In Breakfast service period ONLY costumer is opening a table, adds the guest covers, puts and sends order.
When picking up the table for any reason is automatically adding the same amount of covers as what the table originally has to the report.
Example: Staff member swipes card selects table 1 puts in 2 covers and puts 2 breakfasts. Staff member goes back to workstation selects Pick Up table 1 (at this stage the system adds extra 2 covers on the report) and adds menu items or prints the check.
Checked Menu Item Classes, Menu Items, Service Periods, RVC Tables and Seating.
Anyone any ideas.
Thanks
When picking up the table for any reason is automatically adding the same amount of covers as what the table originally has to the report.
Example: Staff member swipes card selects table 1 puts in 2 covers and puts 2 breakfasts. Staff member goes back to workstation selects Pick Up table 1 (at this stage the system adds extra 2 covers on the report) and adds menu items or prints the check.
Checked Menu Item Classes, Menu Items, Service Periods, RVC Tables and Seating.
Anyone any ideas.
Thanks