The day has finally come where I screwed up and checked out clocked out and clocked back in. On top of that i had employees making checks and closing them out after my second clock in. I have about 15 checks that needs to have tip added from my previous check out. I didn't send the batch yet bc...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.